I am planning on making some fudge for a secret santa present this year, and I wanted to give it a trial run. I wasn't going to risk making a dodgy recipe for a gift- and I wanted my own batch. I specifically wanted to make peanut butter fudge, as I the person I have for secret santa loves it.
A quick google search came up with the Sophie Dahl recipe for peanut butter fudge, which looked pretty easy- there is no mention of a sugar thermometer, for one thing (which I don't own). I'm quite hit and miss when it comes to fudge making, so the simpler the recipe the better, for me, at least.
I really liked the end result- it's not chewy, which is how I prefer fudge to be, but it has a really lovely flavour- the dark brown sugar makes it slightly treacley. It is incredibly sweet, so cut it into little cubes (unsurprising for a recipe that contains 800g sugar).